For individuals who want a more unique punch recipe that does not contain the standard fruit flavors, this Cold Kahlua Coffee Punch recipe is a welcoming change of pace for your celebrations, one that will be promptly greeted by the flavored coffee fans all over the globe.
48 Servings
6 oz Dry instant coffee
1 1/2 c Sugar
1 qt Water; boiling
1 ga Vanilla ice cream
2 c Kahlua
2 qt Milk
2 qt Water; cold
Dissolve coffee and sugar in
1 quart boiling water; stir
well and refrigerate.
When ready to serve, combine cold
coffee mix with the remaining
ingredients and pour into a punch bowl.
Leave the ice cream in one large chunk.
