SpotaJava proudly announces…premium connoisseur peaberry coffee…your ultimate coffee indulgence…your gourmet coffee snob sips it…you should too.
If you're a newbie to great tasting gourmet coffee or you just happen to like the taste of coffee from work, your local gas station, or even worse, starbucks, the gourmet coffee snob suggests that you make like a tree…an leave…
I'm gonna drop a nugget of knowledge on you that if you want to keep your coffee innocence intact you may need to look away…you've been warned.
Most nearly all the coffee out there is stale.
The good news is that stale coffee is drinkable if you've never had truly fresh coffee. The bad news is that once you've tasted truly fresh coffee, you'll be forever hooked…or put another way…
The difference between a rut and a groove is determined by how you feel about being in it…can I get a full coffee mug please!
It will make you weak-kneed every time you go to make a pot. Tingle right down to your toes. Thunder around your head like a funky aura. That's because coffee, just a few days out of the roaster, is nature's most flavorful drink - more complex than even wine - containing well over 900 flavor compounds to dance on and thrill your taste buds. But after a few weeks, you'd be lucky to see half that number.
Coffee is actually known by connoisseurs as a 'sweet' beverage. If it's bitter or flat, it's too late. But shush… you're not supposed to know that. And who doesn't want you to know? Coffee companies who make their living on convenience. Truly fresh coffee is a pain because you have to order it frequently.
~~Sherrill~~
the gourmet coffee snob sez
Always Drink Better Coffee
SpotaJava Coffee
