Not only does this recipe have rum, it also tastes like almonds. This coffee recipe has a single espresso 11/2 teaspoons amaretto 11/2 teaspoons rum 11/2 teaspoons creme de cacao 3 ounces milk steamed 1/4 cup heavy cream sliced almonds Mix your espresso amaretto rum and de cacao in the glass. Add 11/2 ounce steamed milk and 11/2 ounces milk foam. Top with whipped cream and almonds.
